The Australian Meat Industry Council (AMIC) reaffirms its position that Australia must secure meaningful red meat access under the Australia–European Union Free Trade Agreement (EU FTA). AMIC, together with the broader red meat industry supply chain, has endorsed a...

The Australian Meat Industry Council (AMIC) is extremely disappointed with the announcement today by China’s Ministry of Commerce (MOFCOM) to implement trade-limiting safeguard measures on all Chinese beef imports from 1 January 2026. AMIC Chief Executive Officer Tim...

Australians have an opportunity to support local business while putting the finest meats on their tables this Christmas, according to the Australian Meat Industry Council (AMIC), which is calling on people to ‘love your local butcher’. It has been a stellar year of...

The Australian Meat Industry Council (AMIC) is pleased to announce the appointment of two new Board Directors, Brooke Dawson and Dominic van Dyk. Brooke Dawson and Dominic van Dyk bring extensive industry experience and strong strategic capability to the AMIC Board....

  The United States (US) administration has issued an executive order amending the scope of reciprocal tariffs on agricultural goods, including beef. This reversal comes after an earlier imposition in April 2025 of a 10% baseline tariff on all imports from...

OFFICIAL STATEMENT FROM THE WBC AND AMIC The World Butchers’ Challenge (WBC) is heading back to the Southern Hemisphere, with Australia confirmed as the host nation for the 2028 competition, a special milestone marking the event’s 10th year. Following a competitive...