by Catharine Heffernan | Nov 26, 2020 | AMIC News, Media Release
MEDIA RELEASE Thursday, 26 November 2020 The Australian Meat Industry Council have partnered with the Kids with Cancer Foundation to promote “Post a Roast”, during November and December, an opportunity to raise money for families across Australia who have a child from...
by Catharine Heffernan | Nov 16, 2020 | AMIC News, Media Release
MEDIA RELEASE Monday 16 November 2020 The Australian Meat Industry Council (AMIC) congratulates the Morrison government on reaching an agreed Regional Comprehensive Economic Partnership (RCEP) and signing the Joint Agreement on Sunday 15 November with 15 countries....
by Catharine Heffernan | Nov 9, 2020 | AMIC News, Media Release
MEDIA RELEASE Monday 9 November 2020 Further to Victorian Premier Daniel Andrews’ press conference on Sunday 8 November, AMIC welcomes the announcement that workforce capacity restrictions have been removed for the meat processing sector from 11:59pm Sunday 8 November...
by Catharine Heffernan | Oct 13, 2020 | AMIC News, Media Release
AMIC is the exclusive Territory Partner of Meat Business Women in Australia, supporting women in the meat industry through a range of initiatives, resources and events. MEDIA RELEASE 13 October 2020 WOMEN MAKE UP JUST 36% OF MEAT INDUSTRY WORKFORCE, 14% OF...
by Catharine Heffernan | Oct 7, 2020 | AMIC News, Media Release
MEDIA RELEASE 7 October 2020 The Australian Meat Industry Council (AMIC) strongly applauds the Morrison Government on backing the rural and regional red meat supply chain to help Australia recover from COVID-19. The October 2020 Federal Budget will turbo-boost red...
by Catharine Heffernan | Sep 28, 2020 | AMIC News, Media Release
MEDIA RELEASE 27 September 2020 The Australian Meat Industry Council (AMIC) welcomes today’s announcement by the Victorian Premier Daniel Andrews, stating that the workforce capacity limit placed on Victorian red meat and pork processors and smallgoods manufacturers...