by Catharine Heffernan | Oct 27, 2021 | COVID-19 Updates
Wednesday 27 October 2021 The Victorian Government has announced that due to high vaccination rates, Victoria is changing the management of contacts of confirmed cases of COVID-19 in the workplace. Read the Premier’s statement here > Contact Assessment and...
by Catharine Heffernan | Oct 25, 2021 | CEO NEWS
Monday 25 October, 2021 In this episode of MLA’s podcast On The Ground, Josh is joined by CEO of Australian Meat Industry Council, Pat Hutchinson for insights into the current freight and market access landscape. Click here to listen to the episode...
by Catharine Heffernan | Oct 19, 2021 | COVID-19 Updates
Tuesday 19 October 2021 AMIC has just received the below notice from the Victorian Government for an extra session,tomorrow morning (Wednesday 20 October at 10am). We appreciate that the notice is short, however just sharing in case you missed an earlier session....
by Catharine Heffernan | Oct 19, 2021 | CEO NEWS
Tuesday October 19, 2021 Pursuant to Rule 13 of the Rules of the Australian Meat Industry Council and Section 266 of the Fair Work (Registered Organisations) Act 2009. The Annual General Meeting (AGM) of the Australian Meat Industry Council members and deemed members...
by Catharine Heffernan | Oct 19, 2021 | Member Spotlights
The Butchers Advocate 19 October 2021 Dunnes Meats lies in the outback town of Charleville, 683km west of Brisbane, and is known for providing the small local community with high quality products. Owner, Shaun ‘Zoro’ Radnedge, is a man of many talents, known not only...
