AMIC’s Year in Review – by Patrick Hutchinson

AMIC’s Year in Review – by Patrick Hutchinson

As the festive season approaches, I find myself reflecting on the journey we’ve navigated together at the Australian Meat Industry Council (AMIC). It’s been a year marked by challenges and triumphs, and as I look back and assess the year that was, I am...

Vale John Keir

AMIC learnt, with much sorrow the passing of meat processing and industry stalwart John Keir last Thursday. John was someone I personally admired and in my formative years, spent a great deal of time with, in the ever-changing area of livestock procurement and...
Vale Darren Moore

Vale Darren Moore

Dear Members, AMIC and our fellow industry peers are deeply saddened by the news of the sudden passing of our friend and colleague Darren Moore. Darren was a huge part of the meat retail industry in Queensland and contributed greatly through many AMIC activities and...
Industry Economic Update: December 2021

Industry Economic Update: December 2021

December 2021 KEY TAKEAWAYS: Beef export volumes remained 17% below average in the Dec quarter due to reduced slaughter, with the 2021 yearly exports 18% below the 5 year average. Japan continued as Australia’s dominant market for chilled beef and overall beef...
Industry Economic Update: November 2021

Industry Economic Update: November 2021

November 2021 Key takeaways from the data: Production data released in Nov showed increased Sep quarter beef production against a typical decrease for the period, driven by 13% growth in QLD production which returned to its normal range. Goat production increased 32%,...

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