![Member spotlight: Gary’s Quality Meats](https://amic.org.au/wp-content/uploads/2021/03/Garys-Quality-Butchers.jpg)
![Member spotlight: Gary’s Quality Meats](https://amic.org.au/wp-content/uploads/2021/03/Garys-Quality-Butchers.jpg)
![AMIC supports need to future proof its workforce](https://amic.org.au/wp-content/uploads/2021/03/Support_NSW_Businesess.jpg)
AMIC supports need to future proof its workforce
AMIC supports need to future proof its workforce MEDIA RELEASE Thursday 11 March 2021 The Australian Meat Industry Council (AMIC) welcomes the National Agricultural Labour Advisory Committee’s recommendations outlined in its recently released report on the agrifood...![AMIC welcomes IFAM extension announcement](https://amic.org.au/wp-content/uploads/2021/03/MediaRelease.jpg)
AMIC welcomes IFAM extension announcement
MEDIA RELEASE Thursday 11 March 2021 The Australian Meat Industry Council (AMIC) is thrilled by the Morrison Government’s announcement today that the International Freight Assistance Mechanism (IFAM) has been extended by three months, to 30 September 2021. From March...![Member spotlight: Sharman’s Butchery](https://amic.org.au/wp-content/uploads/2021/02/Sharmans-Butchery-Brock-White-1.jpg)
Member spotlight: Sharman’s Butchery
Butchers Advocate, 19 February 2021 Nestled in the small town of Burnie on Tasmania’s North-West coast, lies the renowned Sharman’s Butchery. Over the past five decades, the family run business has continued to build their reputable brand, that is not only recognised...![Member spotlight: Donnybrook Butchers](https://amic.org.au/wp-content/uploads/2021/01/Donnybrook-Butchers.jpg)